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Kathryn Boor

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Kathryn Boor (DEAN)
Ronald P. Lynch Dean, College of Agriculture and Life Sciences

Agriculture + Life Sciences / Food Science

Graduate Field(s): Food Science and Technology, Microbiology, Environmental Toxicology

Other Cornell Affiliations: Cornell Institute of Food Science

Other Academic, Research, or Institute Appointments: Director, Milk Quality Improvement Program, Director, Food Safety Laboratory

Research Interests: Environmental Effects On Bacterial Virulence, Human Health, Microbial Ecology, Sustainable Agriculture And Food Systems