Innovating the Food Value Chain

In December, the Nature Sustainability and Nature Food journals started a year-long expert panel with and Cornell Atkinson, focusing on food-related crises through system changes and human agency.

Cornell, Nature Conservancy to Study Key Climate Projects

The Atkinson-TNC collaboration funds three studies that with significant ramifications in the face of intensifying climate change.

Cornell Joins Consortium to 'Green' Business Supply Chains

The university has begun a new partnership with The Sustainability Consortium, to champion greener consumer products, supply chains, and commercial trade

New Planning Resource for Waterfront Communities

Fellow Katherine Bunting-Howarth and NY Sea Grant have published a community self-assessment guide for coastal flooding preparations